✦ LIBER ✦

Assessment of the Protein Quality of Native White Floury Maize, Designated IAPO-13, by Amino Acid Analysis †

✍ Scribed by Zarkadas, Constantinos G.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Assessment of the Protein Quality of 15

✍ Zarkadas, Constantinos G.; Hamilton, Robert I.; Yu, Zi Ran; Choi, Victor K.; Kha 📂 Article 📅 2000 🏛 American Chemical Society 🌐 English ⚖ 83 KB

Assessment of the Protein Quality of Two

✍ Zarkadas, Constantinos G.; Yu, Ziran; Burrows, Vernon D. 📂 Article 📅 1995 🏛 American Chemical Society 🌐 English ⚖ 905 KB

Assessment of the Protein Quality of Nin

✍ Zarkadas, Constantinos G.; Voldeng, Harvey D.; Yu, Zi Ran; Choi, Victor K. 📂 Article 📅 1999 🏛 American Chemical Society 🌐 English ⚖ 76 KB