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Assessment of nutritional compounds and antinutritional factors in pea (Pisum sativum) seeds

✍ Scribed by Concepción Vidal-Valverde; Juana Frias; Amelia Hernández; Pedro J Martín-Alvarez; Isabel Sierra; Carmen Rodríguez; Inmaculada Blazquez; Gema Vicente

Publisher: John Wiley and Sons
Year: 2003
Tongue: English
Weight: 146 KB
Volume: 83
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.1309

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