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Assessment of genetic diversity among Syrian durum (Triticumssp.durum) and bread wheat (Triticum aestivumL.) using SSR markers

✍ Scribed by S. Achtar; M. Y. Moualla; A. Kalhout; M. S. Röder; N. MirAli

Book ID: 110200087
Publisher: SP MAIK Nauka/Interperiodica
Year: 2010
Tongue: English
Weight: 192 KB
Volume: 46
Category: Article
ISSN: 1022-7954
DOI: 10.1134/s1022795410110074

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