Assessment and distinction of commercial soy protein isolate product functionalities using viscosity characteristic curves

✍ Scribed by Xu, Jing Ting; Liu, He; Ren, Jian Hua; Guo, Shun Tang

• Book ID: 118427929
• Publisher: Chinese Electronic Periodical Services
• Year: 2012
• Tongue: English
• Weight: 245 KB
• Volume: 23
• Category: Article
• ISSN: 1001-8417
• DOI: 10.1016/j.cclet.2012.06.034