✦ LIBER ✦
Assessment of production efficiency, physicochemical properties and storage stability of spray-dried chlorophyllide, a natural food colourant, using gum Arabic, maltodextrin and soy protein isolate-based carrier systems
✍ Scribed by Talita A. Comunian; Ednelí S. Monterrey-Quintero; Marcelo Thomazini; Julio C. C. Balieiro; Pierpaolo Piccone; Paola Pittia; Carmen S. Favaro-Trindade
- Book ID
- 108828650
- Publisher
- John Wiley and Sons
- Year
- 2011
- Tongue
- English
- Weight
- 780 KB
- Volume
- 46
- Category
- Article
- ISSN
- 0950-5423
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