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Assessing determinants of organic food consumption using data from the German National Nutrition Survey II

✍ Scribed by Padilla Bravo, Carlos; Cordts, Anette; Schulze, Birgit; Spiller, Achim


Book ID
121453773
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
324 KB
Volume
28
Category
Article
ISSN
0950-3293

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