Aspergillus flavusand aflatoxin B1in flour production
โ Scribed by M. Halt
- Publisher
- Springer
- Year
- 1994
- Tongue
- English
- Weight
- 474 KB
- Volume
- 10
- Category
- Article
- ISSN
- 0393-2990
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Black peppercorns supported the growth of Aspergillus parasiticus (flavus) NRRL 3145. Incubation at 28 C and RH of 85 % for 30 days resulted in profuse conidial production on the reticulate ridges of the peppercorns. An SEM study of these ridges showed that they were cortical eruptions, and the part