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Aspects of selection for feed efficiency in meat producing poultry

✍ Scribed by WILLEMS, O.W.; MILLER, S.P.; WOOD, B.J.

Book ID
120454082
Publisher
Cambridge University Press
Year
2013
Tongue
English
Weight
124 KB
Volume
69
Category
Article
ISSN
0043-9339

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Selection was practised for improved feed efficiency (gain/feed intake) of mice on two alternative feeding regimes. In one set of lines animals were fed ad libitum, in the other set they were individually fed a fixed amount of feed (about 10% below the control ad libitum intake) which was not change