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Aspartic acid as a precursor for glutamic acid and glycine

✍ Scribed by Jeffery Lee Johnson


Book ID
118861350
Publisher
Elsevier Science
Year
1974
Tongue
English
Weight
308 KB
Volume
67
Category
Article
ISSN
0006-8993

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πŸ“œ SIMILAR VOLUMES


17O-NMR. of Enriched Acetic Acid, Glycin
✍ Ioannis P. Gerothanassis; Roger Hunston; JΓΌrgen Laulenvein πŸ“‚ Article πŸ“… 1982 πŸ› John Wiley and Sons 🌐 German βš– 607 KB

## Abstract The ^17^O‐NMR. line widths of the enriched amino acids glycine, aspartic acid, glutamic acid and, for comparative reasons, acetic acid were measured in aqueous solution between pH 1 and 14. The ^17^O‐NMR. line‐width maxima of glycine at pHβ‰ˆοΈ11 and acetic acid at pHβ‰ˆοΈ5 are shown to arise

17O-NMR. of Enriched Acetic Acid, Glycin
✍ Ioannis P. Gerothanassis; Roger Hunston; JΓΌrgen Lauterwein πŸ“‚ Article πŸ“… 1982 πŸ› John Wiley and Sons 🌐 German βš– 576 KB

## Abstract The ^17^O‐NMR. chemical shifts of the enriched amino acids glycine, aspartic acid and glutamic acid were measured in aqueous solution as a function of pH. High magnetic fields are necessary to resolve the Ξ±, β‐ and Ξ±, γ‐carboxyl resonances of aspartic acid and glutamic acid, respectivel