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Ascorbic Acid Destruction in Sweet Aqueous Model Systems

✍ Scribed by A.M. Rojas; L.N. Gerschenson


Book ID
115610180
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
103 KB
Volume
30
Category
Article
ISSN
1096-1127

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Influence of System Composition on Ascor
✍ Rojas, Ana M; Gerschenson, LΓ­a N πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 298 KB πŸ‘ 2 views

The anaerobic L-ascorbic acid (AAs) destruction in glucose aqueous model systems (water activity, 0Γ‰94) of pH 3Γ‰5, 4Γ‰1 and 5Γ‰0 was studied. The a w , AAs degraded as a function of time and temperature (70, 80 and 90Β‘C) with a behaviour that, in general, could be described by Ðrst order kinetics exce