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Arabinoxylan-Lipids-Based Edible Films and Coatings. 2. Influence of Sucroester Nature on the Emulsion Structure and Film Properties

✍ Scribed by Phan The, D.; Péroval, C.; Debeaufort, F.; Despré, D.; Courthaudon, J. L.; Voilley, A.

No coin nor oath required. For personal study only.

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