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Aqueous solutions containing amino acids and peptides: Part 25. The enthalpy of interaction at 298.15 K of glycine with potassium halides

✍ Scribed by Kenneth G. Davis; Terence H. Lilley

Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 581 KB
Volume: 107
Category: Article
ISSN: 0040-6031
DOI: 10.1016/0040-6031(86)85052-3

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