An aqueous-enzymatic extraction process of plum kernel oil was investigated on a laboratory scale, varying several processing parameters, with main emphasis on the oil yield. Efficient recovery of oil was related to three operations: pretreatment, enzymatic reaction and separation of oil. Maximum oi
Aqueous processing of sunflower kernels with enzymatic technology
✍ Scribed by H Domínguez; M.J Núnẽz; J.M Lema
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 685 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0308-8146
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