𝔖 Bobbio Scriptorium
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Applying expert systems technology to the implementation of a forecasting model in foodservice

✍ Scribed by Sánchez, N.C; Miller, J.L; Brooks, B.L; Sánchez, L.A

Book ID
122591206
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
144 KB
Volume
94
Category
Article
ISSN
0002-8223

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