Applied Dairy Microbiology, Second Editi
β Elmer H. Marth, James Steele
π Library
π
2001
π CRC Press
π English
β¦ LIBER β¦
π
Applied Dairy Microbiology, Second Edition
β Scribed by Elmer H. Marth, James Steele
- Publisher
- CRC Press
- Year
- 2001
- Tongue
- English
- Leaves
- 759
- Series
- Food Science and Technology
- Edition
- 2
- Category
- Library
β¬ Acquire This Volume
No coin nor oath required. For personal study only.
β¦ Synopsis
Reference and text providing comprehensive coverage of the latest developments and scientific advances in dairy microbiology, with an emphasis on disease prevention, probiotics, fermented dairy products and regulatory control standards for dairy foods.
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