𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Applications of LC/ESI-MS/MS and UHPLC QqTOF MS for the determination of 148 pesticides in fruits and vegetables

✍ Scribed by Jian Wang; Willis Chow; Daniel Leung

Publisher
Springer
Year
2010
Tongue
English
Weight
989 KB
Volume
396
Category
Article
ISSN
1618-2650

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Determination of the glycation sites of
Determination of the glycation sites of Bacillus anthracis neoglycoconjugate vaccine by MALDI-TOF/TOF-CID-MS/MS and LC-ESI-QqTOF-tandem mass spectrometry
✍ Farid Jahouh; Shu-jie Hou; Pavol KovÑč; Joseph H. Banoub πŸ“‚ Article πŸ“… 2011 πŸ› John Wiley and Sons 🌐 English βš– 532 KB

We present herein an efficient mass spectrometric method for the localization of the glycation sites of a model neoglycoconjugate vaccine formed by a construct of the tetrasaccharide side chain of the __Bacillus anthracis__ exosporium and the protein carrier bovine serum albumin. The glycoconjugate

A method for the determination of acryla
A method for the determination of acrylamide in bakery products using ion trap LC-ESI-MS/MS
✍ Achim Claus; Georg M. Weisz; Dietmar R. Kammerer; Reinhold Carle; Andreas Schieb πŸ“‚ Article πŸ“… 2005 πŸ› John Wiley and Sons 🌐 English βš– 182 KB

Acrylamide levels of bakery products, e. g., bread and bread rolls, are usually below 100 microg/kg , often even below 50 microg/kg. Therefore, usual analytical methods which have an LOQ greater, not dbl equals 25 microg/kg are not sensitive enough for detailed investigations on acrylamide formation