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Application of the headspace gas chromatographic technique for continuous monitoring of the acetone-butanol-ethanol fermentation

✍ Scribed by D. Martin Comberbach; Jeno M. Scharer; Murray Moo-Young


Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
501 KB
Volume
7
Category
Article
ISSN
0141-0229

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