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Application of Response Surface Methodology for Optimizing the Pre-processing Conditions of Bambara Groundnut (Voandzei Subterranea) during Canning

✍ Scribed by Afoakwa, Emmanuel Ohene; Budu, Agnes Simpson; Merson, Alan Bullock


Book ID
120022386
Publisher
Walter de Gruyter GmbH & Co. KG
Year
2007
Tongue
English
Weight
388 KB
Volume
2
Category
Article
ISSN
2194-5764

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