𝔖 Bobbio Scriptorium
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Application of proteomics to the characterisation of milk and dairy products

✍ Scribed by M.A. Manso; J. Léonil; G. Jan; V. Gagnaire


Book ID
116539759
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
281 KB
Volume
15
Category
Article
ISSN
0958-6946

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