𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Application of Partial Least Squares regression to predict sensory attributes of artisanal and industrial Manchego cheeses

✍ Scribed by Lourdes Cabezas; Miguel Angel González-Viñas; Cristina Ballesteros; Pedro J. Martín-Alvarez


Book ID
118296869
Publisher
Springer
Year
2005
Tongue
English
Weight
253 KB
Volume
222
Category
Article
ISSN
0044-3026

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES