𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Application of artificial neural networks to describe the combined effect of pH and NaCl on the heat resistance of Bacillus stearothermophilus

✍ Scribed by A. Esnoz; P.M. Periago; R. Conesa; A. Palop


Book ID
113645422
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
149 KB
Volume
106
Category
Article
ISSN
0168-1605

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES