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Application and Functions of Stabilizers in Ice Cream

✍ Scribed by Bahramparvar, Maryam; Mazaheri Tehrani, Mostafa

Book ID: 120541212
Publisher: Taylor and Francis Group
Year: 2011
Tongue: English
Weight: 199 KB
Volume: 27
Category: Article
ISSN: 8755-9129
DOI: 10.1080/87559129.2011.563399

No coin nor oath required. For personal study only.

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