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Apparent yield stress of xanthan solutions and broths

✍ Scribed by L. G. Torres; F. Flores; E. Galindo

Book ID
105076940
Publisher
Springer
Year
1995
Tongue
English
Weight
527 KB
Volume
12
Category
Article
ISSN
1615-7605

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Two strains of X. campestris from a collection and a wild strain isolated from infected cabbage were cultured in a defined medium in a 25 dm 3 fermenter. The rheological characteristics of the broth were measured using a Weissenberg rheogoniometer. The rheological behaviour over a wide range of shea