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Antioxidative Activity in the Pericarp and Seed of Japanese Pepper ( Xanthoxylum piperitum DC)

✍ Scribed by Hisatomi, Eika; Matsui, Mikiko; Kubota, Kikue; Kobayashi, Akio


Book ID
126000425
Publisher
American Chemical Society
Year
2000
Tongue
English
Weight
91 KB
Volume
48
Category
Article
ISSN
0021-8561

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