Antioxidants in oats : Glyceryl esters of caffeic and ferulic acids
β Scribed by D. G. H. Daniels; H. F. Martin
- Publisher
- John Wiley and Sons
- Year
- 1968
- Tongue
- English
- Weight
- 337 KB
- Volume
- 19
- Category
- Article
- ISSN
- 0022-5142
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## Abstract The aim of this study was to examine the effect of caffeic acid phenethyl ester (CAPE) on lipid peroxidation (LPO) and the activities of antioxidant enzymes such as superoxide dismutase (SOD), catalase (CAT), and glutathione peroxidase (GSHβPx) in the liver of streptozotocin (STZ)βinduc
The Editor wishes to correct the following information in the abovementioned paper published in the previous issue of JBT (Volume 18, Number 4).
## Abstract The quantification of metalβchelating activity of caffeic and ferulic acids (**1** and **2**, resp.) was successfully performed by using a potentiometric system with dataβanalysis computer programs. The method was applied to two phenolic models, which have been systematically reported a