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Antioxidant intake, plasma antioxidants and oxidative stress in a randomized, controlled, parallel, Mediterranean dietary intervention study on patients with rheumatoid arthritis

✍ Scribed by Linda Hagfors; Per Leanderson; Lars Sköldstam; Jan Andersson; Gunnar Johansson


Book ID
119900867
Publisher
BioMed Central
Year
2003
Tongue
English
Weight
573 KB
Volume
2
Category
Article
ISSN
1475-2891

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