Antioxidant enzyme activity and lipid peroxidation in liver and gill tissues of Nile tilapia (Oreochromis niloticus) following in vivo exposure to domoic acid

✍ Scribed by Birgül Mazmancı; Tolga Çavaş

• Book ID: 117984078
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 332 KB
• Volume: 55
• Category: Article
• ISSN: 0041-0101
• DOI: 10.1016/j.toxicon.2009.11.003