Antioxidant Chemistry of Green Tea Catechins. New Oxidation Products of (−)-Epigallocatechin Gallate and (−)-Epigallocatechin from Their Reactions with Peroxyl Radicals

✍ Scribed by Valcic, Susanne; Burr, Jeanne A.; Timmermann, Barbara N.; Liebler, Daniel C.

• Book ID: 120532719
• Publisher: American Chemical Society
• Year: 2000
• Tongue: English
• Weight: 212 KB
• Volume: 13
• Category: Article
• ISSN: 0893-228X
• DOI: 10.1021/tx000080k