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Antioxidant Capacity and Phenolic Content of the Aqueous Extract of Commonly Consumed Cucurbits

✍ Scribed by Irshad, Md.; Ahmad, Irfan; Mehdi, Syed Jafar; Goel, Harish Chandra; Rizvi, M. Moshahid A.

No coin nor oath required. For personal study only.

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