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Antioxidant and Antimutagenic Activities ofRandia echinocarpaFruit

✍ Scribed by María Elena Santos-Cervantes; María Emilia Ibarra-Zazueta; Guadalupe Loarca-Piña; Octavio Paredes-López; Francisco Delgado-Vargas

Publisher: Springer US
Year: 2007
Tongue: English
Weight: 164 KB
Volume: 62
Category: Article
ISSN: 1573-9104
DOI: 10.1007/s11130-007-0044-x

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