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Antioxidant and Antibacterial Activities on Foodborne Pathogens of Artocarpus heterophyllus Lam. (Moraceae) Leaves Extracts

โœ Scribed by M.R. Loizzo; R. Tundis; U.G. Chandrika; A.M. Abeysekera; F. Menichini; N.G. Frega


Book ID
111406364
Publisher
Institute of Food Technologists
Year
2010
Tongue
English
Weight
180 KB
Volume
75
Category
Article
ISSN
0022-1147

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