✦ LIBER ✦

Antioxidant and antibacterial activities of polyphenolic compounds from bitter cumin (Cuminum nigrumL.)

✍ Scribed by V. Ani; M. C. Varadaraj; K. Akhilender Naidu

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Antioxidant and antibacterial activities

✍ V. Ani; M. C. Varadaraj; K. Akhilender Naidu 📂 Article 📅 2006 🏛 Springer 🌐 English ⚖ 307 KB

Polyphenol Composition and Antioxidant A

✍ Iness Bettaieb Rebey; Nesrine Zakhama; Iness Jabri Karoui; Brahim Marzouk 📂 Article 📅 2012 🏛 Institute of Food Technologists 🌐 English ⚖ 538 KB

ANTIOXIDANT, ANTI-INFLAMMATORY, ANTICANC

✍ SOUMAYA BOURGOU; ANDRE PICHETTE; BRAHIM MARZOUK; JEAN LEGAULT 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 156 KB

Antioxidant activity of polyphenolic com

✍ Suna Sabuncuoglu; Didem Sohretoglu; M. Koray Sakar; Hilal Ozgunes 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 88 KB

Antioxidant Activities of Polyphenolic C

✍ D. Puangpronpitag; P. Areejitranusorn; P. Boonsiri; M. Suttajit; P. Yongvanit 📂 Article 📅 2008 🏛 Institute of Food Technologists 🌐 English ⚖ 353 KB

Antibacterial activity of polyphenolic c

✍ V. S. Nikitina; L. Yu. Kuz’mina; A. I. Melent’ev; G. V. Shendel’ 📂 Article 📅 2007 🏛 SP MAIK Nauka/Interperiodica 🌐 English ⚖ 194 KB