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Antioxidant activity of tomato lipophilic extracts and interactions between carotenoids and α-tocopherol in synthetic mixtures

✍ Scribed by Assunta Zanfini; Gianfranco Corbini; Caterina La Rosa; Elena Dreassi


Book ID
116726542
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
343 KB
Volume
43
Category
Article
ISSN
1096-1127

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