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Antioxidant activity of arylhydrazones in sunflower oil oxidation

✍ Scribed by E. I. Khizhan; A. I. Khizhan; G. A. Tikhonova; V. Yu. Maslova

Book ID
114993764
Publisher
SP MAIK Nauka/Interperiodica
Year
2012
Tongue
English
Weight
575 KB
Volume
85
Category
Article
ISSN
1070-4272

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## Abstract The antioxidant activity of dichloromethane extract from ginger was evaluated during 6 months of storage of refined sunflower oil at 25 and 45 °C. Free fatty acid (FFA) content, peroxide value (POV) and iodine value (IV) were used as criteria to assess ginger extract as an antioxidant.