𝔖 Bobbio Scriptorium
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Antioxidant action of natural health products and Chinese herbs

✍ Scribed by Yukie Niwa; Yoshiki Miyachi


Publisher
Springer
Year
1986
Tongue
English
Weight
666 KB
Volume
10
Category
Article
ISSN
0360-3997

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πŸ“œ SIMILAR VOLUMES


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Mu Tong is an ancient Chinese herb that was derived from Akebia species until the early 20th century. After that time, Clematis species became the main source of Mu Tong until the 1950s. Then, Aristolochia manshuriensis became the main component of this herb. Since the substitution of Aristolochia

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## Abstract A rapid and simple method has been developed for the screening and identification of natural antioxidants of Flos Lonicerae Japonicae (FLJ), derived from the flower buds of __Lonicera japonica__. The hypothesis is that upon reaction with 1,1‐diphenyl‐2‐picrylhydrazyl (DPPH), the peak ar