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Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review

✍ Scribed by Valencia-Chamorro, Silvia A.; Palou, Lluís; del Río, Miguel A.; Pérez-Gago, María B.

Book ID: 121303728
Publisher: Taylor and Francis Group
Year: 2011
Tongue: English
Weight: 286 KB
Volume: 51
Category: Article
ISSN: 1040-8398
DOI: 10.1080/10408398.2010.485705

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