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Antihyperlipidaemic effect of Aegle marmelos fruit extract in streptozotocin-induced diabetes in rats

โœ Scribed by N Kamalakkannan; P Stanely Mainzen Prince


Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
103 KB
Volume
85
Category
Article
ISSN
0022-5142

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An aqueous extract of Aegle marmelos leaves exhibited significant hypoglycaemic and antihyperglycaemic effects in normoglycaernic and streptozotocin-diabetic rats, respectively. It also significantly (p ~0.05) increased the plasma insulin levels of diabetic rats. The extract did not show any signs o

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