๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Antifungal activity of ajoene, a constituent of garlic ( Allium sativum )

โœ Scribed by Singh, U. P.; Pandey, V. N.; Wagner, K. G.; Singh, K. P.


Book ID
118162602
Publisher
NRC Research Press
Year
1990
Tongue
English
Weight
119 KB
Volume
68
Category
Article
ISSN
0008-4026

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


A quantitative assessment of the antimic
โœ L. P. Rees; S. F. Minney; N. T. Plummer; J. H. Slater; D. A. Skyrme ๐Ÿ“‚ Article ๐Ÿ“… 1993 ๐Ÿ› Springer ๐ŸŒ English โš– 472 KB

An aqueous extract of freeze-dried garlic (Allium sativum), when incorporated into growth media, inhibited many representative bacteria, yeasts, fungi and a virus. All microorganisms tested were susceptible to garlic. Quantitative assessment of the minimum inhibitory concentrations for bacteria and