𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Antibiotic Production as a Function of Spore Formation in Bacillus licheniformis

✍ Scribed by BERNLOHR, ROBERT W.; NOVELLI, G. D.

Book ID
109603304
Publisher
Nature Publishing Group
Year
1959
Tongue
English
Weight
200 KB
Volume
184
Category
Article
ISSN
0028-0836

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Production of a lipopeptide antibiotic,
Production of a lipopeptide antibiotic, surfactin, by recombinant Bacillus subtilis in solid state fermentation
✍ Akihiro Ohno; Takashi Ano; Makoto Shoda πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons 🌐 English βš– 577 KB

Production of a lipopeptide antibiotic, surfactin, in solid state fermentation (SSF) on soybean curd residue, Okara, as a solid substrate was carried out using Bacillus subtilis MI113 with a recombinant plasmid pC112, which contains lpa-14, a gene related to surfactin production cloned at our labora

Effects of pH and aeration on Ξ³-poly(glu
Effects of pH and aeration on Ξ³-poly(glutamic acid) formation by Bacillus licheniformis in controlled batch fermentor cultures
✍ Anne-Marie Cromwick; Gregory A. Birrer; Richard A. Gross πŸ“‚ Article πŸ“… 1996 πŸ› John Wiley and Sons 🌐 English βš– 593 KB

Bacillus licheniformis ATCC 9945A was grown on Medium E in batch fermentations in which the pH was maintained at 5. 5, 6.5, 7.4, and 8.25. The effects of pH on cell growth, carbon source utilization, and y-polyglutamic acid (y-PGA) production, molecular weight, and polymer stereochemistry were deter