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Anthocyanin Degradation in the Presence of Furfural and 5-Hydroxymethylfurfural

✍ Scribed by JASNA DEBICKI-POSPIŠIL; TOMISLAV LOVRIĆ; NENAD TRINAJSTIĆ; ALEKSANDAR SABLJIĆ

Book ID: 108806106
Publisher: Institute of Food Technologists
Year: 1983
Tongue: English
Weight: 665 KB
Volume: 48
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1983.tb10754.x

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