𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Anthocyanin composition and extractability in berry skin and wine of Vitis vinifera L. cv. Aglianico

✍ Scribed by Michele Manfra; Mauro De Nisco; Adele Bolognese; Vitale Nuzzo; Adriano Sofo; Antonio Scopa; Luca Santi; Gian Carlo Tenore; Ettore Novellino


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
187 KB
Volume
91
Category
Article
ISSN
0022-5142

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Surprising Structural Lability of a Cyst
✍ Svitlana Shinkaruk; Cécile Thibon; Jean-Marie Schmitter; Pierre Babin; Takatoshi 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 313 KB 👁 1 views

## Abstract 4‐Methyl‐4‐sulfanylpentan‐2‐one (**1**; 4MSP) provides a characteristic aroma compound of wines made from __Vitis vinifera__ L. cv. Sauvignon blanc. 4MSP has a strong box‐tree odor with a very low perception threshold and is derived from the cysteinylated precursor __S__‐(1,1‐dimethyl‐3