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Antagonizing Effects of Soybean Isoflavones on β-Amyloid Peptide-Induced Oxidative Damage in Neuron Mitochondria of Rats

✍ Scribed by Jin-Fang Feng; Ling-Ling He; Dan Li; Lin-Hong Yuan; Huan-Ling Yu; Wei-Wei Ma; Yue Yang; Yuan-Di Xi; Juan Ding; Yi-Xiu Xiao; Rong Xiao

No coin nor oath required. For personal study only.

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