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Analytical studies on the carbohydrates of grasses and clovers. IV.—further developments in the methods of estimation of mono-, di- and oligo-saccharides and fructosan

✍ Scribed by Clare B. Wylam

Publisher
John Wiley and Sons
Year
1954
Tongue
English
Weight
617 KB
Volume
5
Category
Article
ISSN
0022-5142

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Analytical studies on the carbohydrates
Analytical studies on the carbohydrates of grasses and clovers. I.—Development of methods for the estimation of the free sugar and fructosan contents
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## Abstract Techniques have been evolved for the estimation of the free sugars present in grasses and clovers and for the estimation of fructosan in grasses. By the use of the paperchromatographic procedure each may be determined individually at any stage of growth.

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