𝔖 Bobbio Scriptorium
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Analytical strategies to evaluate antioxidants in food: a review

✍ Scribed by C. André; I. Castanheira; J.M. Cruz; P. Paseiro; A. Sanches-Silva


Book ID
116916808
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
422 KB
Volume
21
Category
Article
ISSN
0924-2244

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