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Analysis of vegetable oils for flavor quality by direct gas chromatography

โœ Scribed by H. P. Dupuy; E. T. Rayner; J. I. Wadsworth; M. G. Legendre


Book ID
112822285
Publisher
Springer-Verlag
Year
1977
Tongue
English
Weight
558 KB
Volume
54
Category
Article
ISSN
0003-021X

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