## Abstract Carbohydrates were separated by capillary electrophoresis (CE) and detected electrochemically using a nickel microelectrode which was operated at a constant applied potential (∼0.6 V __vs.__ Ag/AgCI). A simple capillary electrode holder design facilitated alignment between the separatio
✦ LIBER ✦
Analysis of underivatized amino acids by capillary electrophoresis using constant potential amperometric detection
✍ Scribed by Yong Guo; Luis A. Colón; Rajeev Dadoo; Richard N. Zare
- Publisher
- John Wiley and Sons
- Year
- 1995
- Tongue
- English
- Weight
- 513 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0173-0835
No coin nor oath required. For personal study only.
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