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Analysis of the biosynthetic process of cellulose and curdlan using 13C-labeled glucoses

โœ Scribed by Akira Kai; Takaaki Arashida; Kenichi Hatanaka; Toshihiro Akaike; Kei Matsuzaki; Tohru Mimura; Yutaro Kaneko

Book ID
107895307
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
432 KB
Volume
23
Category
Article
ISSN
0144-8617

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C-Labeled curdlans were biosynthesized by Agrobacterium sp. (ATCC 31749) from culture media cantaining o-(l-'3C)glucose, o-(6-t3C)glucose, or o-(2-13C)glucose as the carbon source, and their structures were analyzed by 'sC NMR spectroscopy. The labeling was mainly found in the original position, tha

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