## Abstract We have developed an infrared spectroscopic technique (Fourier transform infrared spectroscopy with attenuated total reflectance system) for the nonβinvasive measurement of saturated and unsaturated fatty acid compositions in human oral mucosa, and applied it to tissue from three nation
Analysis of Human Oral Mucosa Ex Vivo for Fatty Acid Compositions Using Fourier-transform Infrared Spectroscopy
β Scribed by Satoshi Yoshida; Yuhki Okazaki; Takumi Yamashita; Hiroshi Ueda; Reza Ghadimi; Akihiro Hosono; Tsutomu Tanaka; Kiyonori Kuriki; Sadao Suzuki; Shinkan Tokudome
- Book ID
- 107487923
- Publisher
- Springer-Verlag
- Year
- 2008
- Tongue
- English
- Weight
- 690 KB
- Volume
- 43
- Category
- Article
- ISSN
- 0024-4201
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