𝔖 Bobbio Scriptorium
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Analysis of grape and wine tannins: Methods, applications and challenges

✍ Scribed by M.J. HERDERICH; P.A. SMITH


Book ID
118073143
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
135 KB
Volume
11
Category
Article
ISSN
1322-7130

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πŸ“œ SIMILAR VOLUMES


Managing Wine Quality || Instrumental an
✍ Cozzolino, D. πŸ“‚ Article πŸ“… 2010 πŸ› Elsevier 🌐 English βš– 135 KB

Many aspects of both grape production and winemaking influence wine sensory properties and stability. Progress in research helps to elucidate the scientific basis of quality variation in wine and suggest changes in viticulture and oenology practices. The two volumes of Managing wine quality review d