Improving quality of macadamia nut (Maca
Improving quality of macadamia nut (Macadamia integrifolia) through the use of hybrid drying process
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Chaleeda Borompichaichartkul; Kanonrat Luengsode; Ninnart Chinprahast; Sakamon D
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Article
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2009
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Elsevier Science
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English
โ 397 KB